In The Kitchen
Recipes and Reviews
Christmas/Dundee Cake
Ingredients Method (16 servings) Review I really enjoyed this recipe. It was easy to make. It is my favourite fruit cake. The recipe originally came form my Great-Grandmother, then my Nan increased the amount of fruit to make it a…
Slow Cooker – Lemon Curd Sponge Pudding
Ingredients Butter, Sugar and Self-Raising Flour, each have to be the same weight as the eggs. Method (4 servings) Review I really enjoyed this recipe. It was easy to make. Next time I think I would try golden syrup instead…
